Hippocrates Health Institute TripAdvisor Rating
Are you ready to transform your health with the most comprehensive raw food course available?
A taste of whats included:
- 60+ hours worth of easily accessible recipes
- Pre made shopping lists to save you time and effort
- Learn the core principles behind delicious food combinations
- Lifetime access to course content
- Tips, tricks and practical applications of this diet
- Debunking Myths about oil, calcium, protein
- Sprout Pharmacy
Watch our course introduction
Download Course Syllabus
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Hear from our students
Take control of your health and make a positive impact on the planet with the raw food diet
In this hands-on culinary online program, you will learn how to bring the Hippocrates Diet into your kitchen where you will get the benefits the diet has been delivering on for over 6 decades.
- Lessen your environmental impact
- Restore your health
- Lose weight
- Age gracefully
- Reduce inflammation
- Reverse disease
You will have access for a lifetime when you join.
You can complete it in your own time, and the program is 100% online.
Culinary Program contributors
Co-Director of Hippocrates Health Institute and author of numerous books, Brian travels the world giving lectures on the benefits of a raw and living foods diet and the Hippocrates Lifestyle.
Co-Director of Hippocrates Health Institute, Anna has brought a European approach to healing to the Institute. She travels the world with Brian lecturing on the Hippocrates Lifestyle.
As the Hippocrates Lifestyle Medicine Master Coach and Hippocrates Coach Trainer Jennifer leads the Coach Training at Hippocrates. She is also the US representative of Patajali Yoga.
Renate is an Executive Chef at Hippocrates Health Institute and also designs raw menus for SeaDream cruises. Her desserts are not to be missed!
Ken has been involved in food since he was old enough to work in his Grandfathers restaurant. He currently works as the Executive Chef at Hippocrates Health Institute, a position he has cherished since 2003. He teaches classes both to guests of the Institute and the local community on living food preparation, proper food combining, tai chi and qigong, and is currently working on his Doctorate at the International College of Medical Qigong.
Eddie Grosman has always been a foodie and a health enthusiast. When he was diagnosed with prostate cancer, his passion turned into a mission. Eddie studied as a professional chef and turned his expertise into food as medicine. He is a private chef who specializes in aiding the recovery process. His recipes are fun, and delicious.
Elle Macpherson is a world renowned super model and cultivates a lifestyle that embraces positivity, self-care, and a belief in the idea that what we do for ourselves does make a difference pays off on so many levels. She is vegan and lives every day as clean, green, and active as she can as she listens to what her body needs to operate at its optimum level. She follows an alkaline diet of organic, seasonal whole foods. She loves Hippocrates and follows the diet and lifestyle to stay young and vibrantly healthy.